Description
The Maquis Viola consists mainly of Carménère and Cabernet Franc, and the fruit is sourced from the very best vineyards on the Maquis estate.
The skills of viticulturist Xavier Choné and blenders, Jacques and Eric Boissenot are on full display in this balanced and elegant blend.
The Carménère adds spice, black fruit and a smooth texture, while the wine’s extraordinary finesse and length on the palate is courtesy of the Cabernet Franc.
