Description
The Maquis Franco is Chile’s great Cabernet Franc.
Under the guidance of renowned master blender, Jacques Boissenot, Maquis has produced a Cabernet Franc that is not only an elegant wine to drink now, but will transform as it ages over the next twenty years.
The unique seasonal conditions and soils of the Colchagua Valley help to produce a wine with great aromatic intensity and complexity.
This wine earned scores of 97 points from Tim Atkin, 95 points from James Suckling and 94 points from Wine Advocate.
